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Easy, this is a simple and quick recipe for a cupcake that is filled and covered with perfect chocolate ganache.
Make with kids!!
For the ganache I used Cargill bittersweet chocolate and Nestle table cream.
Sprinkles are from Callebaut, the very best chocolate, in my opinion.
The tip and bag for filling the cupcakes are from this macaron set : http://amzn.to/2mUSGsf
You can find both recipes from this video here: http://carolstefano.com/recipe/simple-vanilla-cupcake-and-ganache-frosting/