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This is a very popular Portuguese dessert. It is also known as saw dust pudding. It needs very basic and few ingredients. Here is Serrandura.
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5-6 Marie biscuits.
1 cup heavy Whipped cream
1/4 cup Sweetened condensed milk
1 tsp Vanilla extract
Take Marie biscuits. You can use any tea biscuits of your choice. Break the biscuits roughly.
Put the pieces into a blender pot. You can also add cashew nuts (its optional). Blend the biscuits into powder.
Take out the powder into a dish.
Take cream in a pot. Whip it until it forms a soft pick. Add condensed milk, vanilla extract. Again beat up the mixture.
Take sandwich bag. Pour cream mixture into it.
Take a glass. First layer the biscuit crumbs at the bottom of the glass. Add another layer of whipped cream with the help of sandwich bag.
Again put another layer of biscuit crumb and whipped cream above it.
Repeat the layering again.
Add grated chocolate on the top of it. You can add biscuit crumbs as well.
Refrigerate the dessert. Serradura is already.
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