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This quick & healthy, delicious mixed berry ice cream is a perfect summer time dessert! It doesn’t require an ice cream machine and you can make it within 5 min. It is refreshing, creamy, and balanced in both texture and flavor. All of the ingredients are made from real foods no protein supplements or weird ingredients.
Calorie/Macro Information (for the entire recipe, 2 servings total):
235 calories, 2F, 21C, 7 fiber, 29 P
200 g frozen mixed berries
60 g 3% fat cream cheese
200 g 0% fat plain Greek yogurt
Sweetener (= 5 tbsp table sugar)
1/4 tsp vanilla extract
1/2 tsp ground cinnamon
Optional: fresh mixed berries for serving on the side or as toppings
1. Add 150 g frozen berries, cream cheese, Greek yogurt, sweetener, vanilla, and cinnamon into a large blender.
2. Blend at slow speed and stir constantly. Once everything is mixed well, add in 50 g frozen mixed berries to keep the ice cream frozen and thick. Blend again at slow speed.
3. Serve right away. You can top the ice cream with mixed berries or serve some on the side!
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