Nutella Fudge Cupcakes! Small Batch Cupcake Recipe by Cupcake Addiction

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Nutella Fudge Sundae CUPCAKES?! Ohhhhh yeah – these are EVERYTHING you’re imagining right now, and more!

This awesome small batch recipe makes just 6 cupcakes but can easily be doubled, tripled or even more.

For the cake batter
30g / 1oz Cocoa (unsweetened)
1 X-large (or large) egg
120g / 4oz self raising flour (or you can use plain / all purpose flour and add 1tsp baking powder as a rising agent)
120g / 4oz superfine (caster) sugar
65g / 2.5oz butter (I used salted but you can use unsalted and add a pinch of salt)
1 good tablespoon of Nutella
1/2 tsp vanilla
2tbsp oil (olive or vegetable are best but any will do)
1/3 cup water

PLUS additional Nutella to fill the cakes with 🙂

For the Ganache
100g / 3.5oz dark chocolate
50ml / 2oz cream (whipping cream or pouring cream are fine here)

For the frosting:
300g / 11oz powdered sugar
100g / 3 3/4oz butter (I used salted but you can use unsalted and add a pinch of salt)
1tsp vanilla essence
2tbsp Nutella

For the full step by step printable recipe, click here:

Electric mixer
Ice cream scooper/Spoon
Sharp knife
Cupcake tray
Cupcake wrappers (six)
2 piping bags
2 open piping tips


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Xx Elise

Music: “Crazy for you” by Chris Bussey / Gareth Johnson via Audio Network

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