how to make birthday cake


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These easy birthday cake great for any birthdays, celebrations.
Ingredients:
For large base cake:
1. 3 x 340g (3 x 12 oz) butter cake mix boxes (or use 3 quantity of your favorite cake recipe)
2. Round spring baking pan 25cm (10 inch); greased and lined with non-stick baking paper
3. Purple or violet edible gel food coloring, to create light purple color buttercream
For middle medium cake:
1. 2 x 340g (2 x 12 oz) butter cake mix boxes (or use 2 quantity of your favorite cake recipe)
2. Round spring baking pan 20cm (8 inch); greased and lined with non-stick baking paper
3. Sky blue edible gel food coloring, to create light blue color buttercream
For small top cake:
1. 1 x 340g (1 x 12 oz) butter cake (or 1 quantity of your favorite cake recipe)
2. Round spring baking pan 16cm (6 inch); greased and lined with non-stick baking paper)
3. Pink edible gel food coloring, to create light pink color buttercream
To decorate:
1. Buttercream or vanilla frosting 2 kg (about 70 oz)
2. Strawberries
3. Blueberries
4. Piping bags
5. Small round tip
6. Medium fluted nozzle
For chocolate ganache:
1. 200g (7 oz) dark cooking chocolate
2. 63 ml (2 fl oz) thickened cream
(I use 400g (14 oz) of dark cooking chocolate and 125 ml (4 fl oz), but it was too much, so than we need only half)

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