Father’s Day Blackberry Forest Cake – Everyday Food with Sarah Carey

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Recipe: http://www.marthastewart.com/1114180/blackberry-forest-cake?socsrc=soc_yt_Food_edf_edfsc_EDFSC4051__

Sarah Carey makes a deliciously decadent Black Forrest Cake for Father’s Day in this Everyday Food video. Layered with chocolate ganache and blackberries that are bursting with flavor, your dad will love every bite of this very special cake.

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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.


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