Easy Caremel Bread Pudding Without Oven /Steamed Bread Pudding .Recipe no83


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Ingredients
Ingredients

White bread slices-8to10
Milk-11/2cup
Sugar-9-10 tbsp
Salt-one pinch
Vanilla essence -1tsp
For caramel
Sugar-4tbsp
Water-2tbsp

Method

Mix sugar and milk along with Vanilla essence ..

Stir till sugar dissolves..

Then soak bread pieces in the milk mixture ..

Mix well with a spoon or fork until the bread become soft ..Keep aside ..

Take a vessel which is suitable for ur steamer..

for making caramel ,boil 2 tbsp of sugar along with 2 tbsp of water ..

After almost 5 minutes u can see the sugar turning to golden yellow..

That time remove from the heat and pour into the vessel and rotate immediately so that caramel can spread evenly ..

After 5 minutes pour the bread mixture in the vessel ..

Cover the vessel with a aluminium foil and make small holes in between ..

Steam cook this for 25 minutes in medium heat ..

After that, allow the pudding to get cool ..

Then transfer to refrigerator .

After 2 hours u can take out and invert into a plate and cut into desired shapes and serve ..

U can serve this pudding as warm also ..

So easy and delicious bread pudding is ready …..🙂

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