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By using thinly-sliced zucchini in place of the traditional noodles found in the Italian food classic, you can add lasagna to your list of diabetic recipes to serve to a crowd. In this cooking video, Tova from Diabetic Survival Kit (youtube.com/diabeticsurvivalkit) make a low carb diet lasagna using ground beef, zucchini and heaps of bold flavor.
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