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Cookbook of Gourmet Desserts – recipes of the world’s top chefs – E-book
50% discount thry 30/11/2015
Watch the full video + written recipe on our website
Ashley James travels to Nice, the gateway to the French Riviera and one of the best places to sample typical French fare. He visits the kitchen of Jean-Denis Rieubland at Le Chantecler, a One-Star Michelin restaurant in the luxurious Hotel Negresco. Chef Rieubland does not fail to impress as he chooses the best produce and fish from the Cannes market to create his dishes.Dessert is another work of art as the pastry chef blows sugar to make glass-like molds that resemble apples.
Cuisine Culture, a new 13-part series from Henri Sera Productions and Muses Productions, is a culinary journey into the world of the best chefs and their restaurants. Hosted by international chef Ashley Charles James, the series showcases the world’s best chefs in their natural environment – an environment for discovery and an appreciation of ethnic influence in today’s gastronomy.
Presented by Digital Food Network
Hosted by Ashley Charles James
Producer / Director: Henri Sera
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Digital Food Network WEBSITE: http://digitalfoodnetwork.com
Cuisine culture WEBSITE: http://cuisineculture.tv
Just Desserts WEBSITE: http://justdesserts.digitalfoodnetwork.com
Vintage Food WEBSITE: http://vintagefood.digitalfoodnetwork.com
Brunoo’s Choice WEBSITE: http://brunoschoice.digitalfoodnetwork.com
Vimeo : http://vimeo.com/user43386291