Buttermilk Pie Recipe – Dump and Bake Dessert Recipe | RadaCutlery.com

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The impossible just became possible and your kitchen won’t even get messy. This dump and bake pie is mixed and baked all in one container…your pie plate! With just a few ingredients you can create this wonderful pie that is delicious served warm or chilled; by itself or served with a sprinkle of powdered sugar and nutmeg or top with fresh fruit.

3 eggs
1 C. buttermilk
1 tsp. vanilla
1 1/3 C. sugar
3/4 C. biscuit baking mix
Pinch of nutmeg

Start Video Transcript

Hi, it’s Kristi in the Rada Cutlery kitchen, and today I want to make an Impossible Buttermilk Pie. This is one of the recipes in our Dump & Bake Desserts cookbook.

Preheat your oven to 350 degrees. Place 3 eggs into a prepared pie plate and whisk thoroughly. Add 1 cup buttermilk, 1/3 cup melted butter, and 1 teaspoon of vanilla. Whisk. Add 1 1/3 cups sugar, ¾ cup biscuit baking mix, and a pinch of nutmeg into the pie plate and whisk for 3 to 5 minutes. Scrape down the sides. Bake 35 to 40 minutes until lightly browned. Let cool before slicing.

And there you have a delicious Impossible Buttermilk Pie. Be sure to subscribe to our YouTube channel and visit us at our website at RadaCutlery.com.

End of Video Transcript

Rada Cutlery is manufactured in Waverly, Iowa. Rada Knives are 100% Made in the USA – materials and craftsmanship. Rada Mfg. Co. has sold over 142 million kitchen knives and utensils since our start in 1948.

Rada Cutlery kitchen products are available locally from Fundraising Groups and Independent Sellers or on the Rada Kitchen Store web site. Each year approximately 19,000 non-profit groups make 40% fundraising profit selling Rada Cutlery.

Go to http://www.radacutlery.com/fundraising to learn more about how your group can fund raise with Rada’s kitchen product (knives, utensils, stoneware, cookbooks and quick mixes).




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