Apple Crunch Dessert Easy Dessert Recipe – HealthConsciousMeals

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Apple Crunch Recipe

2 cans apple pie filling

2/3 cup sugar

1 box yellow cake mix

2 teaspoons cinnamon

2 sticks margarine

I cup chopped pecans (optional but I think it helps make the crunch)

Heat the oven to 350 degrees. Place the pie filling in a 9×13 dish. Mix the sugar and cinnamon; sprinkle over the apples. Sprinkle the dry cake mix over the sugar mixture. Cut the margarine into pieces and distribute over the cake mix. Sprinkle pecans over the margarine. Bake I hour.

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